As a kid, I can remember always looking forward to licking the beaters after my mom made chocolate chip cookie dough. It wasn't until much later that I realized that it wasn't just me who thought the dough was more satisfying than the baked cookies and that many
women people prefer it that way, salmonella and all.
February 27, 2013
February 22, 2013
Get it? Fans of Woody Harrelson, Wesley Snipes, and/or the game of basketball know what I'm talkin' about.
February 18, 2013
I think those dainty little paper-thin pancakes known as crepes (craps, crehpes, or craypes, depending on where you're located at the time) can be kind of intimidating to make, but I definitely feel very sophisticated when I order them at a restaurant.
February 12, 2013
Since Valentine's Day is actually on most calendars, I suppose I have to recognize its existence. While I'm not too keen on the premise, I do love hearts and the color pink is growing on me (not literally...last time I checked). Those things being said, I give you pink and red heart-shaped meringues.
February 7, 2013
Once upon a time, I made a fantastic batch of fudge. It was so good, I made it again and again and never tried any other recipe or budged from exactly what was written.