Wait, can that adjective be applied to humans, or just tarts and decor?
Well, let's see. Mr. Webster says that rustic means:
1. of, pertaining to, or living in the country, as distinguished from towns or cities; rural. (born and bred)
2. simple, artless, or unsophisticated. (yep, it's true)
3. uncouth, rude, or boorish. (meh--only on a bad day)
Now that that's settled, we can move on to the rustic blueberry tart I recently made. I was such a fan of the pastry from my blueberry hand-pies that I decided to use it again. I made the filling the same way too, and just dumped it onto the rolled-out dough, folded in the berries and their juice, and popped it into the oven.
Frankly, I can't say enough good things about this dough. It's easy to make and handle, and the resulting crust is flaky and buttery and completely satisfying.
No, there's nothing wrong with being rustic. Not at all.
Rustic looks yummy!
ReplyDeleteOh yeah, rustic goodness! I want one now!!
ReplyDeleteRustic seems more authentic to me. I will have to give that dough another looksie!
ReplyDeleteYeah I would say nothing wrong with that at all!
ReplyDeleteThat looks crazy delicious. I've used vanilla or buttermilk in a pie dough, so I'll have to give this recipe a try.
ReplyDeleteAhhhh! Flaky, Flaky, Flaky!
ReplyDeleteDarlin', these look absolutely devine. I think we must be sisters. Sisters in Blueberry.
Rustic sure does look good to me! My husband would snarf this down in a minute, rather make that seconds. This looks wonderful and hearing about blueberries makes me want spring and summer to arrive NOW! I think I'm more of a pie girl than cake girl, and this would make ver a happy girl right about now. YUM!
ReplyDeleteI love rustic desserts! Fabulous!!
ReplyDeleteI. I love rustic-ness
ReplyDelete2. I love hand pies - they look like super yummy flaky turnovers. I could go for one right now.
Grace Im so rustic too!!!! but I think this is so beauty how you!!! not only rustic, is beauty and awesome, yummy!!!xxGloria
ReplyDeleteMy hubby would be so happy if I made this for him. I always think the rustic route is so much easier.
ReplyDeleteI'm not too crazy about cooked fruit something about the texture but that dough does look good!!!
ReplyDelete~ingrid
Oh wow - if that is being rustic, I'd take it any day!
ReplyDeleteLove the rustic, there's less pressure.
ReplyDeleteLooks SO delicious!! Rustic, but beautiful!
ReplyDeleteMmm, you know the mention of blueberries just makes my mouth water.
ReplyDeleteRustic means no matter what it turns out perfect so I'll take rustic any day and I'll take one of these right now!
ReplyDeleteMust wipe drool off my keyboard. Can't wait to make some little hand pies.
ReplyDeleteLooks delicious, and what a gorgeous color! I cant wait to try the crust..
ReplyDeleteIn this case Rustic = Drop Dead Delicious. Wow!
ReplyDeleteIf that's rustic, count me in! It looks fantastic and I think you are a pro at the pastry-side of things.
ReplyDeleteWhen are you bringing some? Would vanilla ice cream suit you to go with them? Anything blueberry is great in my book!
ReplyDeleteSay it loud and proud-I am rustic and that is okay!
ReplyDeleteThose look great. I think I should try that for the Dude-he loves the blueberry pie!
thats a lovely sounding treat, although I swear I see seeds in the first picture... I like rustic alot!
ReplyDeleteOkay, you have almost convinced me to try this dough. Just one more gorgeous post from you and I should be ready!
ReplyDeleteIf rustic means a gorgeous buttery flakey pastry and a deliciously luscious blueberry filling, I'm totally in for that!
ReplyDeleteOh yeah rustic is good. Boorish? Nope, sorry, not you at all my dear.
ReplyDeleteThis looks so good Grace! It makes me want a warm piece right now with a scoop of vanilla bean ice-cream!
ReplyDeleteI'm still loving the hand pies Grace:D
ReplyDeleteThis is so pretty, I bet it tastes amazing.
ReplyDeleteIs there any left? I'll be over tomorrow to share in the rustic-ness.
ReplyDeleteMmmm, those look sooooooo good.
That dough is so flakey Grace, a lot like me. No wonder I like it!
ReplyDeleteI like rustic food much more than sophisticated wares! That pastry looks delicious!
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Rustic is good! I think it looks more visually appealing as well...has a little character to it:-)
ReplyDeleteI have moved too.....strictly blogging about food and books now! Keeping my personal life ....mostly personal :-)
Come see me at:
http://momcooksandreadsbooks.blogspot.com/
You're right, that crust looks incredible. I envy the flakiness, not sure if I'll ever be able to get that with gf pastry dough :P.
ReplyDeleteRustic rules!! Especially in this post!!
ReplyDeleteI loved it when you posted the hand pies and now I love it even more. My mammalooski used to make something like this - different dough but loaded with blueberries and we all went crazy over them. Now I'm double crazy. (is that even possible)
ReplyDeleteDelicious, Grace! The crust is so flaky!
ReplyDeletei think those definitions give rustic a bad name! this pie sounds perfectly delicious and wonderful!
ReplyDeleteI would imagine that people can't get enough of these gorgeous creations ... mouth-watering. Nicely done!
ReplyDeleteThat pastry does look nice and light and flaky and so good!
ReplyDeleteRustic is artistic and eye catching...just like your tart.
ReplyDeleteit must taste so good... perfect vwith a scoop of vanilla ice cream... :)
ReplyDeletePretty much all of my pies are rustic.
ReplyDeleteRustic is a good thing, and you've sold me on this dough. I'm going to try it soon!
ReplyDeleteHaha, I LOVE it. That pie looks amazing. I don't think you can beat a blueberry pie.
ReplyDeleteThe crust really does look wonderful!! I don't usually stray from my old standby recipe, but I think this is something I should try.
ReplyDeleteThat's my kind of pie! Easy, but awesomely delicious.
ReplyDeleteThere is an award for you on my blog. :)
ReplyDeleteI would like a bite OR TWO of that luscious little blueberry, rustic tart.
ReplyDeleteAs always, I'm all about the blueberry. Thank you for that drooling tart.
ReplyDeleteI still like showing off my blueberry smile...where's yours?
ReplyDeleteThese pics are borderline soft porn.
Rustic? well since I meet all 3 of the definition does that make me and all my baking efforts more rustic than you? yes, it does!
ReplyDeleteBut rustic or not, I bet that pie did not last...
Sylvie
http://www.LaughingDuckGardens.com/ldblog.php/
Great picture. I love rustic anything.
ReplyDeleteThe first picture make me want to bake that pie immediatelly.
ReplyDelete