tag:blogger.com,1999:blog-8086092172497469041.post5966544283911679777..comments2024-03-08T05:29:52.402-05:00Comments on A Southern Grace: proper proportionsgracehttp://www.blogger.com/profile/02368850949339758604noreply@blogger.comBlogger43125tag:blogger.com,1999:blog-8086092172497469041.post-68153386571116721972011-11-15T22:14:53.280-05:002011-11-15T22:14:53.280-05:00I'm considering this as my pecan dessert for T...I'm considering this as my pecan dessert for Thanksgiving. Can it be made a day ahead and still taste as fabulous as the pictures? And should I refrigerate overnight then bring to room temp?booturtlehttps://www.blogger.com/profile/11932326233052833432noreply@blogger.comtag:blogger.com,1999:blog-8086092172497469041.post-10269101665533271502011-10-25T09:30:18.789-04:002011-10-25T09:30:18.789-04:00That thick pecan crust does look like perfection. ...That thick pecan crust does look like perfection. I haven't tried yogurt in a cheesecake before, but I'm going to have to now!lisa is cookinghttps://www.blogger.com/profile/11880633141546012855noreply@blogger.comtag:blogger.com,1999:blog-8086092172497469041.post-45866520277792144302011-10-25T04:51:39.156-04:002011-10-25T04:51:39.156-04:00This is mouthwatering! I am all for the filling,th...This is mouthwatering! I am all for the filling,though...peachkinshttp://www.thepeachkitchen.comnoreply@blogger.comtag:blogger.com,1999:blog-8086092172497469041.post-80455303652402039062011-10-24T20:39:30.134-04:002011-10-24T20:39:30.134-04:00Grace, I really don't care about the ratio...a...Grace, I really don't care about the ratio...all the three layers look great, I'd dig into it without too much fuss. Love the idea of yogurt in it.<br />Hope you have a great week :-)Julianahttp://simplerecipes.menoreply@blogger.comtag:blogger.com,1999:blog-8086092172497469041.post-79307564504483146572011-10-24T19:05:44.908-04:002011-10-24T19:05:44.908-04:00We are total opposites. I love the cake more than...We are total opposites. I love the cake more than frosting (unless it's coconut pecan then DOUBLE frosting please). I like the cookie more than the chocolate chips. I like the crust more than the filling. Funny how we all have our different tastes. This one has me drooling and it looks perfect exactly how you made it!Pamhttps://www.blogger.com/profile/05776870904791768530noreply@blogger.comtag:blogger.com,1999:blog-8086092172497469041.post-11555512199638792962011-10-24T16:15:55.062-04:002011-10-24T16:15:55.062-04:00My favorite cheese cake would be about 5% crust an...My favorite cheese cake would be about 5% crust and 95% filling. I'm not a huge crust fan. I also don't really like frosting, so I frost cakes to suit the hungry horde, and have mine plain or not at all!Marjiehttps://www.blogger.com/profile/14950085029835332900noreply@blogger.comtag:blogger.com,1999:blog-8086092172497469041.post-48134514454850396292011-10-23T23:48:13.516-04:002011-10-23T23:48:13.516-04:00I really like Chobani, but I've had a couple m...I really like Chobani, but I've had a couple moldy ones lately that were no where near the expiration date :(<br /><br />Your cheesecake looks lovely - I like the thick crust!Kerstinhttps://www.blogger.com/profile/14728395609823086751noreply@blogger.comtag:blogger.com,1999:blog-8086092172497469041.post-78306687654088713522011-10-23T22:32:45.862-04:002011-10-23T22:32:45.862-04:00Chobani's a big fave in our house and it's...Chobani's a big fave in our house and it's rare that the fridge isn't stocked with it. :) Brilliant idea using it in a cheesecake!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-8086092172497469041.post-14081562084978921902011-10-23T18:17:20.718-04:002011-10-23T18:17:20.718-04:00Haha that is the THICKEST crust I've ever seen...Haha that is the THICKEST crust I've ever seen on a cheesecake -- I don't have a set idea of what the crust to cake proportions in cheesecake should be, so I'd definitely be open to this variation :).Xiaolu @ 6 Bittersweetshttp://www.6bittersweets.comnoreply@blogger.comtag:blogger.com,1999:blog-8086092172497469041.post-23179762771131213712011-10-22T14:24:19.089-04:002011-10-22T14:24:19.089-04:00Using the yogurt instead of sour cream would be a ...Using the yogurt instead of sour cream would be a great excuse for me to eat more...you know, because it's healthy :)Nutmeg Nannyhttp://www.nutmegnanny.comnoreply@blogger.comtag:blogger.com,1999:blog-8086092172497469041.post-7738700527627559942011-10-22T12:58:12.586-04:002011-10-22T12:58:12.586-04:00I am totally with you on those proportions! I have...I am totally with you on those proportions! I have been known to save one cupcake from a batch to frost to my liking :)jillianhttp://www.butterandsugar.org/blog/noreply@blogger.comtag:blogger.com,1999:blog-8086092172497469041.post-61055359917753891752011-10-22T11:13:49.855-04:002011-10-22T11:13:49.855-04:00Oh my such a tempting desserts.Oh my such a tempting desserts.La Cuisine d'Helenehttps://www.blogger.com/profile/13364824048171251506noreply@blogger.comtag:blogger.com,1999:blog-8086092172497469041.post-62328849834917541572011-10-22T09:04:22.825-04:002011-10-22T09:04:22.825-04:00When I saw the title of this post, I thought you m...When I saw the title of this post, I thought you meant proportions as in, serving sizes ;) Haha....love your proportions- definitely quite different to mine! :) Though I have to agree with you about the cheesecake- the base is my favourite! This cake looks really good!! I love caramel cheesecake!Vonhttps://www.blogger.com/profile/14117204748021229238noreply@blogger.comtag:blogger.com,1999:blog-8086092172497469041.post-28494712029707886352011-10-22T08:42:22.177-04:002011-10-22T08:42:22.177-04:00You and i have eerily similar ratio preferences. ...You and i have eerily similar ratio preferences. Although I might try to make this half crust, half cheesecake. Either way - awesome.Joannehttps://www.blogger.com/profile/17133232352924060797noreply@blogger.comtag:blogger.com,1999:blog-8086092172497469041.post-73917387174538980872011-10-21T23:53:35.139-04:002011-10-21T23:53:35.139-04:00Haha well you see that's why I like you Grace....Haha well you see that's why I like you Grace. I didn't blink an eyelid when you said 2 parts frosting to one part cake!Lorraine @ Not Quite Nigellahttp://www.notquitenigella.comnoreply@blogger.comtag:blogger.com,1999:blog-8086092172497469041.post-18237718705115290562011-10-21T12:02:51.385-04:002011-10-21T12:02:51.385-04:00I am happy to go along with your proportion sizes....I am happy to go along with your proportion sizes... honestly, I need never seek advice again :D <br /><br />I need that cheesecake in my life. It's so crusty and beautiful :') *weep*Noble Nourishmenthttps://www.blogger.com/profile/09013999407462285266noreply@blogger.comtag:blogger.com,1999:blog-8086092172497469041.post-87067567079548841612011-10-21T10:24:02.952-04:002011-10-21T10:24:02.952-04:00o boy..the cheesecake looks divine! I love the thi...o boy..the cheesecake looks divine! I love the thick crust.Angie's Recipeshttps://www.blogger.com/profile/14978978261098754954noreply@blogger.comtag:blogger.com,1999:blog-8086092172497469041.post-73466783642212630462011-10-21T09:48:20.548-04:002011-10-21T09:48:20.548-04:00I agree, more frosting than cake- if the frosting ...I agree, more frosting than cake- if the frosting is good, more crust than goo, more chips than cookie. I think we are related!Robinhttps://www.blogger.com/profile/05252905448584981721noreply@blogger.comtag:blogger.com,1999:blog-8086092172497469041.post-64882597359766590932011-10-20T21:37:07.502-04:002011-10-20T21:37:07.502-04:00Love your proportions! The cheesecake looks pretty...Love your proportions! The cheesecake looks pretty tasty too.<br />MimiMimihttps://www.blogger.com/profile/15823059622667954672noreply@blogger.comtag:blogger.com,1999:blog-8086092172497469041.post-29700234123249173152011-10-20T18:04:31.074-04:002011-10-20T18:04:31.074-04:00Dear Grace this is absolutely tempting and want a ...Dear Grace this is absolutely tempting and want a piece please!! gloriaGloria Bakerhttps://www.blogger.com/profile/03055543111865966546noreply@blogger.comtag:blogger.com,1999:blog-8086092172497469041.post-20906937401943363512011-10-20T16:35:24.866-04:002011-10-20T16:35:24.866-04:00A while back I made a fig tart. I confess I ate th...A while back I made a fig tart. I confess I ate the crust and the filling first...forget the figs. Last week I did those pumpkin thingys in a jar and all I wanted was the gingersnap crust. <br />And if the crust has pecans in it? Forget the rest of the pie! <br />So you are preaching to the choir here, my dear.Barbarahttp://www.moveablefeastscookbook.blogspot.comnoreply@blogger.comtag:blogger.com,1999:blog-8086092172497469041.post-17638814493752048052011-10-20T12:26:02.387-04:002011-10-20T12:26:02.387-04:00This cheesecake sounds fantastic!
I must admit t...This cheesecake sounds fantastic! <br />I must admit that I often like the cake better than the icing. Not that I don't like icing, but unless it's great, I probably won't bother. If it's great, there's no stopping me!Bethhttps://www.blogger.com/profile/01681732058311386672noreply@blogger.comtag:blogger.com,1999:blog-8086092172497469041.post-25969828998593059142011-10-20T11:25:07.304-04:002011-10-20T11:25:07.304-04:00I agree with all your proportion preferences! Esp ...I agree with all your proportion preferences! Esp the cheesecake one. I'm not actually a huge cheesecake fan but I always enjoy the crust and wish there were more of it!Hungry Doghttps://www.blogger.com/profile/09176958081093165894noreply@blogger.comtag:blogger.com,1999:blog-8086092172497469041.post-20045638176130112922011-10-20T09:04:39.165-04:002011-10-20T09:04:39.165-04:00So you and are probably alike in that if there is ...So you and are probably alike in that if there is a cake with giant frosting flowers, we NEED to have that piece, right? and if a sheet cake, we don't settle for anything other than a corner, correct?Carahttps://www.blogger.com/profile/02051120158991515878noreply@blogger.comtag:blogger.com,1999:blog-8086092172497469041.post-27319367994685607042011-10-20T07:53:38.805-04:002011-10-20T07:53:38.805-04:00Geez Grace. You had to get me craving cheesecake ...Geez Grace. You had to get me craving cheesecake before 8am. After seeing that mouthwatering picture I have to agree with you. I can't imagine ever using sour cream again!Julie M.http://mommiecooks.comnoreply@blogger.com